This article invites readers on a captivating journey through the heart of Kintamani Bali's coffee farm. From a roastery visit to a scenic drive up to the coffee farm, experience the unique circumstances that shape the rich flavors of Bali Blue coffee. Discover the passion and dedication of local farmers like Ida and Cindy, who emphasize sustainable practices while sharing their firsthand knowledge about coffee cultivation. This adventure not only highlights the intricate process from crop to cup but also adds depth to the enjoyment of this beloved beverage. Perfect for coffee enthusiasts and travelers looking to explore the authentic side of Bali.

This article delves into the historic Chinatown of Bangkok, exploring its culinary wonders during the Chinese New Year. Discover the legacy of iconic coffee shops like Ek Teng Phu Ki and Eiah Sae, hit the bustling street food scene and learn how traditional establishments maintain their charm amid the city's rapid modernization.

Join me on a trip through Jakarta's deep coffee culture, from Cafe Batavia, Kopi Es Tak Kie to modern entrepreneurs driving the city's third-wave coffee movement.

Kissatens - the vintage cafes of Japan are our favorite places to grab coffee in the world. So much so, this article will come out in multiple parts! Check out part one where we get into the story of how coffee found itself perfected in Japan.